EIGHT08 EATS : Max’s Restaurant
Max’s Restaurant has been serving real, authentic Philippine cuisine to thousands Filipinos since 1945 and can be found throughout the Philippines and North America
Pictured above and below are orders of their Garlic Fried Rice, Lumpiang Shanghai aka Filipino Egg Rolls, Tinolang Manok aka Chicken Papaya Soup, Kare Kare aka Beef Peanut Stew, Crispy Pata aka Crispy Pork Hock, and my personal favorite that being their Bicol Express. Their Bicol Express consists of deep fried pork belly in coconut milk, shrimp paste, and fiery spices
Merienda time! Pictured below are (3) orders of their Halo Halo which is a blend of refreshing tropical fruit preserves, beans, and milk in shaved ice topped with a delicious scoop of ube ice cream, flan, and rice flakes. Also pictured below is an order of their Lumpiang Shanghai. Lumpiang Shangahi aka the Filipino Egg Roll is a delicious mix of ground pork and vegetables rolled in a pastry wrapper, deep fried, and served with sweet and sour sauce
More kain. More Shakas
Pictured below is an order of their Tapsilog. Their Tapsilog consists of tender beef marinated beef strips with garlic rice and eggs
Pictured below is an order of their Pancit Canton. Their Pancit Canton consists of egg noodles sauteed with assorted vegetables, pork, and shrimp
Pictured below is an order of their Bangsilog. Their Bangsilog consists of Max’s marinated milkfish with garlic rice and eggs
Real, authentic Filipino comfort food at it’s best. Kain Na Tayo
Happy Eats,
Peter Rosario