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EIGHT08 Eats: National Pizza Day

eight08netwp 3 months ago

National Pizza Day on February 9th celebrates one of America’s all time favorite food that being the beloved Pizza. Whether it be thin crust, deep dish, hand tossed, or anything in between, the Pizza is most definitely an American favorite. Found within this blog are a variety of establishments offering their versions of Pizza that can be found throughout Oahu Nei. Be sure to check them out đź‘Ť

Boston’s Pizza Aiea located in none other than Aiea, Hawaii has been providing tourists and locals alike within the area the freshest and best pizza using only the finest ingredients available from the island while producing all their dough, sauces, and pizzas in-house on the daily for over 25 years

Pictured above and below is an order of their Pepperoni, Mushroom, and Black Olive Pie

Pizza Hut is an American multinational pizza restaurant chain and international franchise with numerous locations found throughout Hawaii Nei

Domino’s is an American multinational pizza restaurant chain with numerous locations found throughout Hawaii Nei. Pictured above is an order of their MeatZZa and pictured below is an order of their ExtravaganZZa

Shay’s Filipino Cafe has (2) locations on Oahu Nei dedicated to serving authentic filipino food as well as adding a modern twist into their menu such as their Adobo Pizza as pictured above

Pieology is a chain pizzeria with (5) different locations throughout Oahu Nei serving oven fired pizza pies made with a diverse range of sauces, cheeses, and toppings

Inferno’s Wood Fire Pizza located in Honolulu, Hawaii bakes their pizzas in their large brick oven stocked with Kiawe wood resulting in a sweet and smokey handcrafted pizza. Pictured above is their Veggie Pizza consisting of spinach, mushrooms, onions, olives, tomatoes, and garlic and pictured below is their Spinach, Bacon, and Onion Garlic Pizza

Not a traditional Pizza per say but a worthy mention in my humble opinion that being the Mexican Pizza from Taco Bell as pictured above and below

Happy Eats,

Peter Rosario